Ingredients:
2 1/2 cups all-purpose flour
1/2 cup cornstarch
1 tablespoon baking powder
1 teaspoon salt
3 eggs, separated
2 1/2 cups milk
2 teaspoons vanilla
3 tablespoons vegetable oil
2 tablespoons white sugar
Methods:
In a large bowl, mix flour, cornstarch, baking powder, and salt together.
In a separate bowl, add egg yolks, milk, vanilla, oil, and sugar.
Stir together and add to dry ingredients.
Stir until batter is smooth (no lumps).
Next add egg whites and gently stir.
Let stand for a few minutes.
Grease your waffle ironand then pour the batter.
Bake until delicouslly golden brown.
Serve with maple syrup and strawberries.
Recipe by: Amy B.
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